Flavor of the Month, Peachy Bread Pudding & a Peachy Recipe Round-up

Okay, I’ve got good news and bad news…and good news! The good news is I did make the eagerly anticipated Peach Bread Pudding from the June Bucket list The bad news is that I don’t have tons of drool worthy photos so we’re going to have to use our imaginations…     The other good … Continue reading

Fearless Friday, Peach Pie

Okay, since it’s been all about peaches this week on the Painted Apron, you probably saw this coming…   A peach painting~     Peaches are fascinating to me because if you look closely you can see many different colors in their skins     This Waterlogue version of the original photo really emphasizes the … Continue reading

Take-out Tuesday, Summer Peach Pizza with Prosciutto, Burrata & Basil

How about a gourmet pizza, fit for the most discriminating foodie, with the freshest ingredients, ready in only 15 minutes, start to finish~     Faster and healthier and more delicious than take-out or delivery!     This pizza features Burrata cheese, Mozzarella’s sophisticated cousin,Β  basically a ball of Mozzarella with a creamy, buttery inside, … Continue reading

Recipe Box, Almond Peach Dumplings

I made this twice in one week…that’s how good and easy it is During baking, the butter and sugar cause the dough and the fruit to transform into a heavenly dumpling All you need is a roll of crescent roll dough, 2-3 peaches, almond extract, sugar and butter Toss your peaches in boiling water for … Continue reading

Take-out Tuesday, Hawaiian Chicken Kebabs with Smoked Sausage, Peaches and Apricots

Here is a great combo for your next cook out, summer kebabs with smoked sausage, chicken, fresh peaches and dried apricots.Β  I got this idea from Lynn over at Happier than a Pig in Mud~she is “kebab master” and when I saw peaches on one of her recent creations, I had to try it~to see … Continue reading

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