Take-out Tuesday, Summer Peach Spinach Salad
Last week was so much fun, I had an active group at the beach house for 10 days! Everyone pitched in with the cooking, clean-up and menu planning We didn’t do anything fancy, just had fresh, good food One night I threw some chopped ripe peaches into a bowl of torn fresh spinach, crisp romaine … Continue reading
Recipe Box, Asian Peach Slaw, Salad or Pulled Pork Wrap
It’s Peach Season in Alabama! Chilton County peaches are a celebrated summer treat The peach water tower in Clanton Alabama, the hub of Chilton County, is an infamous landmark Sunday usually means BBQ ribs or Pork butt at our house For Monday leftovers I decided to jazz things up with an Asian Peach Slaw to … Continue reading
Recipe Box, A Peach of a Salad and favorite peach recipes
Peaches! Summer is full of so many wonderful things, and summer produce is right at the top of my list, fresh corn, garden tomatoes, and sweet summer peaches are my favorites! Fresh fruit is great in salads Pair it with a flavorful cheese, and walnuts for crunch Bleu cheese, goat cheese or any cheese you … Continue reading
Recipe Box, Fruit Pastries with Almond Cream
My friend Jodi tempted me with her Peach Puff Tartlettes last week I had the peaches and puff pastry, but sadly no almonds…hmmm… I did have almond paste, do you ever use it? It has magical powers 🎩 Mixed with sugar and softened butter it makes a Umami type paste that can be used as … Continue reading
Flavor of the Month, Peachy Bread Pudding & a Peachy Recipe Round-up
Okay, I’ve got good news and bad news…and good news! The good news is I did make the eagerly anticipated Peach Bread Pudding from the June Bucket list The bad news is that I don’t have tons of drool worthy photos so we’re going to have to use our imaginations… The other good news is … Continue reading
Fearless Friday, Peach Pie
Okay, since it’s been all about peaches this week on the Painted Apron, you probably saw this coming… A peach painting~ Peaches are fascinating to me because if you look closely you can see many different colors in their skins This Waterlogue version of the original photo really emphasizes the … Continue reading
Take-out Tuesday, Summer Peach Pizza with Prosciutto, Burrata & Basil
How about a gourmet pizza, fit for the most discriminating foodie, with the freshest ingredients, ready in only 15 minutes, start to finish~ Faster and healthier and more delicious than take-out or delivery! This pizza features Burrata cheese, Mozzarella’s sophisticated cousin, basically a ball of Mozzarella with a creamy, buttery inside, making it totally dreamy … Continue reading
Recipe Box, Almond Peach Dumplings
I made this twice in one week…that’s how good and easy it is During baking, the butter and sugar cause the dough and the fruit to transform into a heavenly dumpling All you need is a roll of crescent roll dough, 2-3 peaches, almond extract, sugar and butter Toss your peaches in boiling water for … Continue reading
Take-out Tuesday, Hawaiian Chicken Kebabs with Smoked Sausage, Peaches and Apricots
Here is a great combo for your next cook out, summer kebabs with smoked sausage, chicken, fresh peaches and dried apricots. I got this idea from Lynn over at Happier than a Pig in Mud~she is “kebab master” and when I saw peaches on one of her recent creations, I had to try it~to see … Continue reading
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