Party Panache, Nectarine Brioche with Prosciutto, basil & balsamic

  How about a recipe for something that looks fancy, tastes fabulous and is perfect for so many occasions?         It’s sweet creamy tangy salty cheesy goodness all in one         This is a version of the ever popular crostini, but instead of using a hard slice of baguette, … Continue reading

Recipe Box, Lemon Orzo with Asparagus & Prosciutto

  Orzo is pasta’s often forgotten relative, It’s a little like rice and a little like pasta…           Like a risotto grain, it will take on the flavors it’s given and puff up           I love the size, Much more delicate than a fat pasta noodle, and … Continue reading

Recipe Box, Spinach Salad with Roasted Pear, Prosciutto & Brussels

Main dish salad in the winter time is probably the last thing you are dreaming of, but this salad is a wonderful way to enjoy salad when temps cool down and you’re looking for warm comfort     Start with a bowl of fresh crisp greens like spinach and romaine       Roast Brussels … Continue reading

Recipe Box, Nutty Naan with Brie, Fig & Prosciutto

  There are so many ways to describe this “pizza” I am not even going to mention that it’s super fast and easy     It’s Fruity     It’s Nutty     It’s Cheesy     It’s Savory     It’s Slightly Sweet     It can be made Big or Small     … Continue reading

Take-out Tuesday, Summer Peach Pizza with Prosciutto, Burrata & Basil

How about a gourmet pizza, fit for the most discriminating foodie, with the freshest ingredients, ready in only 15 minutes, start to finish~     Faster and healthier and more delicious than take-out or delivery!     This pizza features Burrata cheese, Mozzarella’s sophisticated cousin,  basically a ball of Mozzarella with a creamy, buttery inside, … Continue reading

Recipe Box, Sweet & Savory Apple Tart with Fennel & Prosciutto

  It’s raining leaves at my house     But they aren’t the pretty fall leaves you save and wax and put in your centerpieces or pumpkin pots       It was 97 degrees, dry as a bone, and I think they’ve simply given up!     I had to use faux leaves in … Continue reading

Take-out Tuesday, Prosciutto Wrapped Asparagus Alfredo Pizza

  This might be the easiest and tastiest pizza ever!  Red & green for the holidays!       Prosciutto wrapped asparagus spears nestled on a bed of Alfredo sauce on a crispy pizza crust…     Heaven   😇    Angels are singing… and clapping 👏     Start by prebaking the crust.  This thin crust … Continue reading

Recipe Box, Eggplant, Prosciutto & Gruyère Lasagna

Just about everybody loves lasagna, so next time you’re in the mood, change it up a little by trying this version with a few unexpected ingredients, prosciutto, eggplant, carrot and Gruyère cheese~     It bakes up perfectly gooey cheesy good     With all the layers like traditional lasagna     Here’s the line-up … Continue reading

Secret Recipe Club, Chicken Cordon Bleu Stuffed Shells

It’s Secret Recipe Club reveal day! My secret blog assignment this month is Rainstorms and Love Notes.  Ashley is a young bride enjoying life North Carolina, having lots of fun in the kitchen, keeping up with her 3 cats and rooting for the Pittsburgh Steelers Besides easy and delicious looking recipes, her blog is full … Continue reading

Take-out Tuesday, Summer Squash & Prosciutto Pizza

I hope you had a great weekend! I made Sausage Gravy Biscuit Bake, recently posted, and realized there was a mistake in the recipe  😱 The flour to butter ratio in the gravy was incorrect.  😳  I have amended it and hope this hasn’t caused you any difficulties  😢  Sincerest apologies!!  Please reprint if you … Continue reading

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