Take-out Tuesday, Quick Artichoke Appetizer and a Spring Veggie Flatbread

  After a solid week of rain the sun finally came out Mother’s Day afternoon and another spur of the moment patio party was underway!         I really didn’t have any plans or expectations for Mother’s Day because it had been a week packed with year-end activities for the littles, and I … Continue reading

Recipe Box, Sunny Side Up Brunch Pizza

  This tasty egg topped naan pizza makes a great brunch/lunch treat Make it for 1 or for many!         You can assemble one in mere minutes         Naan bread, pesto, fresh asparagus, Gruyรจre cheese, pine nuts and an egg         Spread on a nice layer … Continue reading

Take-out Tuesday, Best Pizza Dough Ever!

Last weekend, we had Spring like weather, with 70 degrees mid day, and I spent most of the day outside on the patio.ย  As the sun went down and the temps dropped a bit, we lit the fire and got the pizza oven going. HHjr made a batch of pizza dough earlier in the day, … Continue reading

Take-out Tuesday, Holiday Cranberry Flatbread made with leftovers!

I spent a relaxing weekend at the beach house, {and yes my toothache was totally caused by stress} and had a lot of fun playing in the kitchen, doing fall projects, swimming, reading, and being totally free of schedules…         One of the meals I enjoyed was a flatbread created with Thanksgiving … Continue reading

Take-out Tuesday, Flatbread Lorraine & Crazy Combos

Flatbreads are my go-to favorite for a fast and fabulous meal You can call them pizzas, but that sounds so ordinary, and these certainly are not! I like to pile on vegetables so they are truly a balanced one dish meal I hope these combos will inspire you to go a little crazy and create … Continue reading

Recipe Box, Spring Green Sausage & Vegetable Pizza Pie

Happy Pie day, as in Pi Day, 3/14, the mathematical constant pi ยถ         Let’s celebrate with a deep dish pizza pie!         This one is loaded with green vegetables and sausage         I used asparagus         Brussels sprouts         … Continue reading

Recipe Box, Spinach & Bacon Spirals

  The other night we were watching a little football game       known as the National Championship         We needed a little sustenance to get us through…       It was a nail biter!         Thank goodness we had these tasty spinach spiral rolls to keep … Continue reading

Recipe Box, Crazy Pizza Bread Loaf

There is a recipe on my Paint Bucket this month for a Pull Apart Pizza from Climbing Grier Mountain     It is basically an assembled raw pizza     Cut into strips and then into squares, stacked into 4 or 5 sections, and placed in a loaf pan to bake That sounded like fun … Continue reading

Recipe Box, Nutty Naan with Brie, Fig & Prosciutto

  There are so many ways to describe this “pizza” I am not even going to mention that it’s super fast and easy     It’s Fruity     It’s Nutty     It’s Cheesy     It’s Savory     It’s Slightly Sweet     It can be made Big or Small     … Continue reading

Take-out Tuesday, Hawaiian Pizzarooms

  Feed your pizza cravings with these lo-carb tasty stuffed “s’rooms”     Easy enough to make for a weekend nosh but elegant enough for a party     Instead of traditional pizza ingredients, this is an Hawaiian style pizza version with ham & pineapple     Look for large cap mushrooms, clean by wiping … Continue reading

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