Recipe Box, Mushroom & Spinach Tart with Garlic Rosemary Crust

  This tart is a party in your mouth, full of wonderful flavors and textures, Fresh spinach, mushrooms, onions, roasted garlic, rosemary… 😋 And optional blue cheese and bacon *swoon*         This is not hard to make, but it does require a little time in the kitchen to get the ingredients prepped … Continue reading

The Organized Life, “Mise en Place” Oh, the things you can make!

“Mise en place” is a French phrase which translates to “put in place”   It is referenced often in the culinary world, to describe the way chefs prepare their ingredients before cooking Wouldn’t you love to be a chef on TV, and have little bowls of chopped ingredients, spices, and herbs neatly arranged for you,  … Continue reading

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