Take-out Tuesday, Magic Lemon Bars

When I saw an Impossible Lemon Coconut Pie over at Happier than a Pig in Mud, I raced to my pantry to see if I had the ingredients…     I could practically taste it!     But alas, not a box of Bisquick to be found…     But I did have a lemon … Continue reading

Take-out Tuesday, Coconut Moussé with Bunny Ear Brittle

Bunny alert!     This dessert is so easy to make, so much fun to serve, and has infinite possibilities for variation     Just 4 ingredients: Jello instant pudding mix, Cool Whip whipped topping, milk, extract     Stir the milk into the pudding mix, add extract and fold in topping.  That’s it!   … Continue reading

Take-out Tuesday, Easy as pie Danish or Dessert

I wanted to make the famous bread pudding with whiskey sauce from the Grand Hotel this month,     but I had a half jar of pecan pie filling, leftover from Pecan Pie Salted Caramel Cupcakes, that was begging to be used…   And a can of crescent rolls…     Which would make this … Continue reading

Take-out Tuesday, Red & White Recipes for Valentine’s Day

Valentine’s Day is only a week away, and these red and white recipes are guaranteed to win anyone’s heart! They are also Take-out Tuesday fast and easy- Appetizers and Small Bites Pimento Cheese Cookies with Strawberry Jam     Bacon Wrapped Sweet Chili Shrimp     Tomato Canapès with Bacon & Chive Aioli     … Continue reading

Take-out Tuesday, Peppermint Ice Cream Pie

If you need a quick winter dessert, make this easy Peppermint Ice Cream Pie     All you need is 1 quart of peppermint ice cream, Oreo cookies, butter and some peppermint or chocolate candies for garnish     I used Hershey’s Candy Cane Kisses and  Ghiradelli Peppermint Bark     You can even use … Continue reading

Creations, Gingerbread House Cake

Gingerbread is the December flavor of the month, and it has inspired several creations!     I made a fun little cake a few days ago, and decorated it like it was a gingerbread house     With a green wreath “roof”, gummy Christmas trees and bushes…     The boys got home from school … Continue reading

Take-out Tuesday, White Chocolate Cranberry Ice Cream

Happy Tuesday!  Welcome to day 2 of the Holiday Recipe Blog Hop put on by Carol at Bluesky Kitchen You will want to visit everyone!     I am going straight to the important part of holiday dining,     Dessert!     This recipe is perfect for Thanksgiving, the December holidays and even Valentine’s … Continue reading

Take-out Tuesday, Blueberry Cheesecake Danish

  I’m not sure if this is breakfast or dessert     It’s berry creaminess has just the right amount of sweet without being cloying like many bakery danishes     I caught HH topping his with ice cream…    🍨     Divide the dough in half, according to the shape of your dish, you … Continue reading

Gifts from the Kitchen, Sunshine & Lazy Lemon Pie

Last week we had 3 days of torrential rain on the coast so I  created some sunshine inside with daisies, lemons     and jars of lemon pie  🍋     I saw jars of lemon pie over at Miz Helen’s Country Cottage and thought they looked like wonderful treats     Some good friends … Continue reading

Take-out Tuesday, 2 Bite Cherry Pies

This is almost embarrassing   It’s cooking 101   Well, it’s not actually cooking   It’s opening a roll of dough     A can of pie filling     And baking     But it’s good!!     You end up with these delightful little 2 bite cherry pies     After 10 minutes … Continue reading

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