Take-out Tuesday, Peanut Butter Mousse Minis

Posted by the Painted Apron on January 14, 2020 · 39 Comments 

I have a wonderful low cal treat to share today! These mini mousses are only 2 ingredients! Peanut Butter & Cool Whip! I used Lite, but you could use Fat Free Begin by mixing the peanut butter with an equal amount of thawed whipped topping about 1/2 cup each Then continue to add Cool Whip … Continue reading →

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Party Panache, Tiramisu Jars

Posted by the Painted Apron on October 18, 2017 · 27 Comments 

I have never been superstitious about Friday the 13th, but last Friday was frightful! DD and her family arrived for a Spooky Visit to celebrate her birthday Which wasn’t frightful, but delightful! HH & I had the menu planned, the groceries bought, and some of the food already made, We were all set! DD doesn’t … Continue reading →

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Take-out Tuesday, Coconut Moussé with Bunny Ear Brittle

Posted by the Painted Apron on April 11, 2017 · 11 Comments 

Bunny alert! This dessert is so easy to make, so much fun to serve, and has infinite possibilities for variation Just 4 ingredients: Jello instant pudding mix, Cool Whip whipped topping, milk, extract Stir the milk into the pudding mix, add extract and fold in topping.  That’s it! For an extra touch, I made coconut … Continue reading →

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