Throwback Thursday, White Chocolate Butterscotch Bread Pudding
This bread pudding is a wonderful comfort food dessert for Fall Challah bread cubes are baked with butterscotch and white chocolate chips in a creamy sauce and topped with caramel after baking Cut the bread* into one inch cubes and put them in a 9″ x 13″ baking dish with the white chocolate and butterscotch … Continue reading
Recipe Box, Pumpkin Spice Cake with Maple Buttercream
Have you had pumpkin anything yet this year? A pumpkin spice latte perhaps~ How about a slice of Pumpkin Spice Cake with Maple Buttercream? Yes please! This cake has the flavors of Fall in every tasty bite Not only is it very moist and delicious, it’s very easy to make too! The box of Spice … Continue reading
Throwback Thursday, Maple Bundt Cake
The leaves are starting to color here now, and I just love driving around and seeing Fall’s beauty The temps are cooling down and we are enjoying fall foods This irresistible Maple Bundt Cake is one of my very favorites The cake is made from a Butter Pecan boxed mix, which I think is one … Continue reading
Take-out Tuesday, Autumn Favorites
These recipes are 3 favorites of mine from last Fall and I want to share them with you again because they are perfect for this time of year! Mini Pumpkin Bundt cakes with Brown Sugar Glaze and a Caramel Pecan Acorn would be a tasty treat for anytime of day~ they would be wonderful for … Continue reading
Recipe Box, Caramel Apple Pecan Pie Cake
Taking a moment to remember this day…and sending prayers to all who lost so much… This ooey gooey good dessert is perfect for the upcoming Autumn season. Full of apples and pecans, it is pretty hard to resist anyway and with some melted caramels on the top, it is downright decadent. I adapted this recipe … Continue reading
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