Throwback Thursday, Creamy Chive Potato Pie
I’m wrapping up March with this Creamy Chive Potato Pie This pie is not only full of creamy potatoes and chives, it is baked in a puff pastry crust which gives it a crispy texture that compliments the soft potatoes and adds another layer of flavor Start by slicing potatoes, about 1/8″ thick, Boil for … Continue reading