Take-out Tuesday, Mardi Gras Gratin

Since Fat Tuesday is a week from today, I decided to call this yummy sausage and noodle bake, Mardi Gras Gratin  ๐ŸŽญ It’s full of green {asparagus}, gold {noodles} and purple {ham and sausage} well, they’re sorta purple… and cajuns love their ham and sausage! Brown the sausage and put the noodles on to boil … Continue reading