Take-out Tuesday, Lemon Blueberry Bread Pudding

Posted by the Painted Apron on July 26, 2022 · 27 Comments 

How about a breakfast casserole bursting with blueberries and lemon flavor? This bread pudding is made with rolls instead of bread Easy to assemble, It is made the day before baking so the rolls can soak up the lemon custard When you get up in the morning, you pop it into the oven for 1 … Continue reading →

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