Take-out Tuesday, Honey Roasted Carrots with Green Beans and Sesame Seeds
Even if you think you don’t have the time or the energy to cook, remember, you can always roast some vegetables for a fast and healthy meal Drizzle carrot sticks with olive oil, honey and a little maple syrup and season with salt and pepper Bake at 400 degrees for 25-30 minutes Toss the carrots … Continue reading
Recipe Box, Carrot Soup with Coconut Cream
How is your imagination? Okay, now Picture a mug of Carrot Soup set on a brightly decorated spring table with a perfect dollup of coconut cream perched on top… Got it? Great!! Because that’s what I had planned for you today…sniffle… Now, the soup itself tasted really good….warm and creamy carrot goodness… Can you see … Continue reading
Recipe Box, Carrot Dip Garden
This little dish has it all, eye candy, flavor, veggies, easy peasy & a crowd pleaser! You can make this quickly, AND ahead of time, you will be a ROCK STAR once again! Carrots, fresh spinach, artichokes, chives…a little seasoning, Parmesan and Mayo and you have an appetizer to knock their little cottontails off! I’m … Continue reading





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