Take-out Tuesday, Best Pizza Dough Ever!

Last weekend, we had Spring like weather, with 70 degrees mid day, and I spent most of the day outside on the patio.  As the sun went down and the temps dropped a bit, we lit the fire and got the pizza oven going. HHjr made a batch of pizza dough earlier in the day, … Continue reading

Recipe Box, Tomato, Mushroom & Pesto Flatbread

To tell you the truth, I was skeptical about this recipe, I like mushrooms but this seemed like a lot… But when I saw it was from the Cafe Sucre Farine I got excited~Chris Scheuer always has vibrant recipes to share HHjr had planned all the meals for Memorial Day weekend, I did the shopping … Continue reading