Take-out Tuesday, Mardi Gras Gratin

Posted by the Painted Apron on February 6, 2018 · 22 Comments 

Since Fat Tuesday is a week from today, I decided to call this yummy sausage and noodle bake, Mardi Gras Gratin  🎭 It’s full of green {asparagus}, gold {noodles} and purple {ham and sausage} well, they’re sorta purple… and cajuns love their ham and sausage! Brown the sausage and put the noodles on to boil … Continue reading →

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