Sunday Supper, ABC Quesadillas and Tortilla Ideas
As I’ve mentioned before, quesadillas are a favorite around here We are more likely to have tortillas on hand than bread! We like flour tortillas, they have a long shelf life and you can keep them in the refrigerator too Tortillas aren’t just for Mexican dishes, they are so versatile~ HHjr uses them to make … Continue reading
Take-out Tuesday, Honey Mustard Maple Chicken
The other night I was in charge of dinner I knew I wanted to make Crazy Good Broccoli Salad… Hmmm…what I could make for a main dish to go with it? I looked through my recipe archives and found an old favorite that I decided would be perfect, Mustard Maple Chicken Thighs I changed the … Continue reading
Sunday Supper, Corn & Zucchini Pesto Stuffed Shells with Marinara
This is a great “make now and bake later” dish I wanted to make dinner for HHjr last Sunday because he was driving back from a fishing weekend I had a few summer vegetables I wanted to use up They were perfect for Summer Stuffed Shells Get the pasta going while you cut corn from … Continue reading
Sunday Supper, Blueberry Corn Bake
Blueberry and Corn Casserole from Miz Helen’s Country Cottage caught my eye recently and I put it on my bucket list of recipes to make for August The texture is softer and lighter than cornbread, yet it’s firmer than a traditional creamy casserole So I call it Blueberry Corn Bake This recipe is so versatile, … Continue reading
Party Panache, Summer Peach Party Dip
It doesn’t have to be a special occasion to have a dip~ My family loves to have a dip to nibble on late in the afternoon while dinner is cooking Last week at the beach I made a new one~ This peach and bacon dip is crazy good! Cream cheese and mayonnaise are mixed with … Continue reading
Take-out Tuesday, BBQ Chicken & Pineapple Sheet Pan Dinner
Last week HHjr had to go back to the “city” for a few days DD, her family, and I were at the beach house without our chef! He always spoils us with delicious dinners hmmm… what could I make for us that would be easy and that CC and Charlie Brown would like… Got a … Continue reading
The Organized Life, August Paint Bucket
It’s almost August and I want to continue to enjoy the flavors of fresh peaches, corn, berries, and zucchini You will find these ingredients in the recipes listed below, plus several recipes with sweet vidalia onions The flavor/theme of the month is Vidalia Onion You can see photos of the recipes in the August section … Continue reading
Take-out Tuesday, Corn, Tomato and Vidalia Tart
We are enjoying delicious summer corn and tomatoes in so many ways right now~ This versatile corn and tomato tart makes a great side dish It can go with just about anything, or it can be served as an appetizer or a main dish meal I used cherry tomatoes from our garden, fresh roasted corn … Continue reading
Sunday Supper, Summer Vegetable Tian
Are you grilling something for supper tonight? Oh good! I have the perfect side dish for you, a Summer Vegetable Tian A tian is a dish made with layered ingredients, arranged in a shallow baking dish This one is made with sliced potatoes, zucchini, yellow squash, onions and tomatoes~ An all in one side to … Continue reading
Take-out Tuesday, Loaded Salad Dip
Here is another recipe we really enjoyed last week it’s a dip version of a modified Chef’s Salad or Cobb Salad It has a cream cheese and sour cream base seasoned with Ranch seasoning mix, then topped with lettuce, bacon, corn, tomatoes, cheddar and blue cheese Sooooo good!! It’s easy to make too~ First mix … Continue reading
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