Take-out Tuesday, Stir Fry Spaghetti Squash with Coconut Chicken Bites

Posted by the Painted Apron on September 26, 2017 · 14 Comments 

This dish might sound complicated but I promise it’s not… I made this early in the day and refrigerated it until baking for dinner The hardest part is cutting the squash, but if you pierce it in several places with a knife, and microwave it for 5 minutes, you will discover that cutting it in … Continue reading →

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