Take-out Tuesday, Broccoli Stuffed Spaghetti Squash with Roasted Garlic, Fresh Mozzarella, and Parmesan

Posted by the Painted Apron on January 21, 2020 · 26 Comments 

This dish sounds fancy, but shhh…. It’s really super easy to throw together after a busy day Spaghetti Squash, broccoli, fresh garlic, Parmesan and Mozzarella Fresh, healthy ingredients First, put 6-8 deep slits into the squash with a small sharp knife Then microwave it for 5 minutes Now cutting it in half will be much … Continue reading →

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Take-out Tuesday, Stir Fry Spaghetti Squash with Coconut Chicken Bites

Posted by the Painted Apron on September 26, 2017 · 14 Comments 

This dish might sound complicated but I promise it’s not… I made this early in the day and refrigerated it until baking for dinner The hardest part is cutting the squash, but if you pierce it in several places with a knife, and microwave it for 5 minutes, you will discover that cutting it in … Continue reading →

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Take-out Tuesday, Spaghetti Squash al forno

Posted by the Painted Apron on April 26, 2016 · 8 Comments 

This is a fun twist on pasta, easy to assemble or make ahead, and light enough for warmer temps and summer dining This dish is full of Italian favorites like salami, tomatoes, mozzarella and Parmesan.  Al forno is Italian for baked, thus the recipe name, Spaghetti Squash al forno The hardest part of this dish … Continue reading →

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