Take-out Tuesday, Spiralized Onion & Potato Pie

Posted by the Painted Apron on August 22, 2017 · 23 Comments 

I have really been having fun with my spiralizer lately, and this recipe, adapted from Olla Podrida and Inspiralized, is a nice twist 🤣 on traditional potatoes au gratin The textures that develop during baking this dish are an unexpected surprise The tops and edges get brown and crispy, while the center of the dish … Continue reading →

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Recipe Box, Sweet Potato Gratin

Posted by the Painted Apron on November 11, 2013 · 16 Comments 

in our quest for Thanksgiving recipes this year HHjr and I are trying out some recipes in the current Southern Living Magazine, Thanksgiving Made Southern.  I recently posted Green Beans Clementine which were adapted from “Warm & Rustic Texas Thanksgiving,”  Green Beans with Citrus and Pecans. Next we decided to try [he cooks, I photo] … Continue reading →

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