Take-out Tuesday, Broccoli & Cheese Smothered Potato Boats
Here is an irresistible side dish that will satisfy all your cravings… Crispy, soft, melty, warm, garlicy good… and fast and easy for a weeknight If you don’t like Velveeta, just use grated cheese. I love these Velveeta sauce packets, so handy and perfect on an Uptown Patty Melt too… Microwave potatoes until cooked through … Continue reading
Secret Recipe Club, Vegetable Soufflé Stuffed Potatoes
My Secret Recipe Club assignment this month was Our Eating Habits Jamie says, “I love to cook. I love to bake. I love to dine out. Eating is a big part of my life, so I make sure everything that goes into my mouth is tasty. Why waste time and calories on bad food? I … Continue reading
Take-out Tuesday, Potato Pigs
A local favorite BBQ restaurant* in Birmingham, Alabama, features BBQ topped everything, nachos, salad, sandwiches and perhaps the favorite, baked potato There is usually a big pork something, like a Boston Butt, on our grill every Sunday. And then there’s a big bowl of leftover BBQ on Monday. Talk about an easy, no-fuss dinner! Pour … Continue reading
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