Throwback Thursday, Butternut Squash Cannelloni

Butternut Squash is such a wonderful and versatile vegetable Today’s recipe is simple enough for everyday, but is also dinner party worthy! Creamy butternut squash and ricotta is wrapped with fresh spinach in a fresh pasta sheet and drenched with a brown butter sage sauce~ Yes please! It is light for a pasta dish and … Continue reading

Recipe Box, Lemon Ricotta Lasagna Rolls with Spinach, Fennel & Basil

Just in time for Mother’s Day, these light lemon ricotta lasagna rolls are elegant, yet surprisingly simple The filled noodles are nestled on a bed of sauteed spinach, fennel and shallot, topped with Parmesan and finished with a little brown butter and fresh basil They look sinful but they’re really not…well, maybe just a little… … Continue reading

Take-out Tueday, Summer Surprise Pasta

Today is HH’s birthday! Happy Birthday honey!  Poor thing, he was so tired on Sunday-from playing with his new birthday present- he didn’t want to grill dinner so I whipped up this pasta bake…and I do mean whipped up, it was in the oven in 15 minutes~ I adapted this recipe from one of my … Continue reading

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