Sunday Supper, ABC Quesadillas and Tortilla Ideas

As I’ve mentioned before, quesadillas are a favorite around here We are more likely to have tortillas on hand than bread! We like flour tortillas, they have a long shelf life and you can keep them in the refrigerator too Tortillas aren’t just for Mexican dishes, they are so versatile~ HHjr uses them to make … Continue reading

Recipe Box, Spinach & Artichoke Heart Quesadilla

Flour tortillas are a staple in our kitchen, they have a long shelf life and can be used in so many ways~ and not just for Mexican food! You can fill them and roll them up, you can use them as a wrap, you can use them like bread and put two together like a … Continue reading

Party Panache, Tipsy Biscuit Bombs & Spicy Asian Chicken Quesadillas

Last weekend HHjr created some amazing game day apps that I’ve got to share with you I was really surprised when he, Mr. Grillmaster himself, came back from the grocery store with this “What are you going to do with that?” I asked… “You’ll have to wait and see,” he said…”if I tell you now, … Continue reading

Take-out Tuesday, Zucchini, Corn, & Bacon 3 Ways

I can’t seem to get enough fresh corn this summer, so these past few weeks I am enjoying it like crazy before it disappears until next year This simple little sauté of fresh corn, zucchini and bacon makes not only a tasty side dish, but you can also serve it up in a lettuce wrap … Continue reading

Recipe Box, BBQ Pork & Corn Torta & Parmesan Roasted Cauliflower

Our favorite go to meal is pork butt, also known as Boston butt,  cooked on the grill.  It’s easy to prep, all it needs is a good seasoned rub patted all over it, then put it on the grill, low and slow, and go about your day It’s a WIN WIN, everybody likes it and … Continue reading

Recipe Box, Boozy Corn Bake, and a Bonus Quesadilla

Is there anything better than fresh corn in the summer time?  It’s perfect simply roasted or grilled, but here’s another way to serve it~ This is a great casserole that can be prepared ahead of time for ease of serving and it makes a unique summer side dish that will always be welcome The thing … Continue reading