Take-out Tuesday, White Chocolate Cranberry Ice Cream

Happy Tuesday!  Welcome to day 2 of the Holiday Recipe Blog Hop put on by Carol at Bluesky Kitchen

You will want to visit everyone!

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I am going straight to the important part of holiday dining,

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Dessert!

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This recipe is perfect for Thanksgiving, the December holidays and even Valentine’s Day!

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And guess what, it only takes minutes to make,

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More time for shopping and decorating!

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4 ingredients!

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1 bowl

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Stir

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Freeze

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Serve

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Eat!

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White Chocolate Cranberry Ice Cream

Prep Time 10 mins
Freeze 4 hrs
Course Dessert
Cuisine American
Servings 8

Ingredients
  

Ice Cream

  • 1 cup cranberry sauce whole berry or homemade*
  • 1 can 14 oz. sweetened condensed milk
  • 8 oz. Cool Whip thawed
  • 1 cup white chocolate chips

Cranberry Sauce

  • 12 oz fresh cranberries
  • 1 cup sugar
  • 3 Tbsp orange juice
  • 1 Tbsp lemon juice
  • 1/4 cup water

Instructions
 

Ice Cream

  • Mix everything together in a large bowl with a lid or plastic freezable container. Cover and freeze for at least 4 hours before serving. Makes 8-10 servings. Keep frozen.

Cranberry Sauce

  • Cook cranberries with the rest of ingredients in a sauce pan over medium heat, stirring occasionally and keeping pan partially covered.. Cook until berries burst, about 15 minutes. Stir with a whisk to help break down berries and thicken sauce. Makes about 1 1/2 cups sauce
Keyword cranberries, holiday dessert, ice cream, no churn ice cream
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Enjoy!

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Not only is this easy homemade cranberry sauce  perfect for your holiday turkey and this incredible ice cream,  but it can also make a festive and fancy party dip

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Use 1 cup of cranberry sauce for the ice cream and the remaining 1/2 cup to make White Cheddar Cranberry Fondue for a beautiful holiday appetizer

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Please visit all these fabulous blogs this week for holiday recipe inspirations!

Holiday Recipe Blog Hop Schedule November 14 ~ 18, 2016

Monday

Bluesky Kitchen

Belle Bleu Interiors

White Spray Paint

Southern DayDreams

Tuesday

Ash Tree Cottage

The Painted Apron

My Midlife Kitchen

Startfish Cottage

Wednesday

Ramblings of a Southern Girl

At Home with Jemma

My Thrift Store Addiction

Let’s Add Sprinkles

Thursday

JennsFarmTable

Botanic Bleu

Celebrate and Decorate

Friday

Kitty’s Kozy Kitchen

Intentionally Eat

The Dedicated House

Opulent Cottage

Thank you Carol @ Bluesky Kitchen for this Holiday Recipe Hop!

I hope your holidays are as sweet as a

Sweet Sugarplum Fantasy!

sweet shoppe thepaintedapron.com

And Cupcakes in the Candy Store!

Thanks for stopping by!

🍬   🍨   🍰   🎄   🍭   🍬   🍦

I will be joining these fabulous parties and blogs:

Celebrate and DecorateRustic and Refined,

Between Naps on the Porch, Coastal Charm, Cooking and Crafting with J&JThe Scoop,   A Stroll Thru Life 

Tickle My TastebudsFull Plate ThursdayWork it Wednesday

Poofing the Pillows,  Get Your DIY On,    Your Inspired Design

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Comments
40 Responses to “Take-out Tuesday, White Chocolate Cranberry Ice Cream”
  1. Mary says:

    So easy and festive Jenna, served up in your painted Christmas tree goblet or mug! I love cranberry paired with white chocolate 🙂

  2. Laura says:

    This not sounds delicious but it looks so festive and pretty.
    It also sounds uncomplicated- a win win.

  3. Oh I want some of that ice cream right now at 6 AM! It sounds delicious and I printed out the recipe! Yes, I agree that the dessert is the important part of holiday meals. No guilt because it’s a celebration and they are always so special and festive. Linda

  4. Dessert is the best part of a meal, and Jenna this looks so festive and delicious. The pairing of white chocolate and cranberries always works!

  5. Is it ok to have some for breakfast? Please?

  6. Yum, Jenna! I scream! Looks delish!

  7. Kitty says:

    Ooh Jenna, this easy ice cream sounds delish, and I can see it poured into a prepared chocolate or graham cracker crust. I love your pretty goblets that you’ve painted for serving this yummy dessert!

  8. I could eat that ice cream for breakfast! I love how easy this recipe is and it looks so festive and yummy. Beautiful photographs Jenna, looking a lot like Christmas there…………

  9. Chef Carol says:

    Jenna, this dessert is so pretty. I love how versatile it is and it looks great in different containers. Thank you so much for sharing in the Holiday Recipe Blog Hop. It sounds just delicious.

  10. Jodi says:

    Oh YUM YUM YUM YUM YUM YUM!!!!

  11. Belle Bleu Interiors says:

    I cannot wait to try this. It sounds so delicious! Thanks for sharing the recipe! I hope that you are having a great week!!!

  12. Summer Daisy says:

    Pretty and yummy ♥

  13. I know everyone is excited about the ice cream, but I’m loving the cranberry recipe!

  14. Thank you for sharing this wonderful recipe in our blog hop. It looks so delicious and I will certainly be trying this soon. So festive. Enjoy the week of recipes and have a wonderful season. xo

  15. This is so creative! I had no idea you could make ice cream from Cool Whip! I always thought making ice cream was much more complicated and time consuming. This recipe is such a time saver. Thank for sharing! Happy Holidays.

  16. I love this! I have a post scheduled to go up for a very similar (but slightly different) version of the same! Only the cranberry is very different. So, this is good indeed. I’ll link back to you when it goes up — might save it till a little closer to Christmas now.

  17. This looks amazing! Pinned! Blessings, Cecilia

  18. Looks so delicious! Love your pretty dishware and sweet vignette! Happy holidays, xoxo, Andrea

  19. Susan says:

    This looks so festive and pretty and I love the cup and saucer you served it in! I would never thought of combining these ingredients but will make your recipe for sure!!

    Big Texas Hugs,
    Susan and Bentley

  20. I must make this and get it in my mouth TODAY! 🙂

  21. lulu says:

    Talk about a multipurpose dessert! Even better it’s easy which makes it my kind of recipe.

  22. Rhonda Grice says:

    This sounds so yummy!!! And I like that it’s quick and easy! 🙂 Love the tablescape at the end too… so pretty and whimsical! ~Rhonda

  23. Your recipe sounds so good. I haven’t had cranberries and white chocolate before. Where have I been?
    Love your styling with your pretty handpainted glasses.

  24. What an amazing combination of classic holiday flavors! Yum. I need this in my life immediately. :o)

  25. thededicatedhouse says:

    I love simple recipes!! This sounds so delish with the white chocolate chips! Thanks for sharing. Toodles, Kathryn @TheDedicatedHouse

  26. Lynn Bean says:

    This looks delicious and your glasses are so cute!

  27. I love this recipe and don’t know if I like the ice cream with the cranberry sauce more than using the sauce for other things! I am thinking over white cake this would be delicious!

  28. Botanic Bleu says:

    Jenna,
    Here’s another prime example of “everything is better with chocolate.” 🙂 This will be a great summer recipe to cool down from the heat. Yummmmm….

    Judith

  29. Helen Adams says:

    Your recipe is featured on The Top Ten for Full Plate Thursday. Hope you have a great week and thanks so much for sharing with us, enjoy your new Red Plate!
    Miz Helen

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