Take-out Tuesday, Umami Burgers

Posted by the Painted Apron on September 6, 2016 · 14 Comments 

I am a sucker for recipes that promise to be “the best ever” When I saw this recipe from a reputable food blogger deemed Best Burgers Ever, I couldn’t wait to try it Perfect for Labor Day Grilling! Did you have a wonderful holiday weekend or did Hermine rain out your plans? Our Labor Day … Continue reading →

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Fearless Friday, Double Bacon Cheeseburger

Posted by the Painted Apron on June 3, 2016 · 22 Comments 

Everybody says “American as Apple Pie,” but I say, “What’s more American than a Bacon Double Cheeseburger?”     I was hungry while I was flipping through magazines the other day   I ran across an article on burgers in the June Food Network magazine     So irresistible, but no smoke was coming from … Continue reading →

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Recipe Box, Uptown Patty Melt

Posted by the Painted Apron on August 7, 2015 · 11 Comments 

Here’s an easy way to take the ho hum, uninteresting hamburger to an upscale, uptown, holy heavenly patty melt Start with an awesome artisan bread, like this Asiago Sourdough Slice and toast it Caramelize an onion, low and slow for about 30 minutes Grill or cook your hamburger patties and place on toast, top with … Continue reading →

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Creations! BLT sliders

Posted by the Painted Apron on August 13, 2012 · Leave a Comment 

Okay, I’m a bleu cheese fanatic.Growing up I refused to touch the stuff that my mother insisted was manna from the gods, but now I am addicted.  If a recipe calls for bleu cheese, I’m in!I love traditional BLT sandwiches with freshly cooked crispy bacon, crunchy lettuce, ripe summer tomatoes and a slather of mayo…how … Continue reading →

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