Take-out Tuesday, Enchilada Rice Casserole

  Do you eat black eyed peas for luck on New Year’s Day?     I am not a fan, so we had “mock black eyed peas,” aka black beans, baked into a cheesy enchilada rice casserole     A great way to kick off 2018!       Lots of favorite Mexican flavors baked … Continue reading

Recipe Box, Grilled Hawaiian Chicken in a Pineapple with Summer Saffron Rice Bake

Get that grill  going!  🍍 This meal is fancy enough for company but so easy and budget friendly, you will want to make it all summer for your family HHjr and I have been toying with the idea of stuffing a whole pineapple with a pork tenderloin and putting it on the rotisserie…upon thinking it … Continue reading

The Organized Life, Teriyaki Kebabs & Wild Rice with Vegetables

With a little advance planning it’s easy to whip up what seems like a weekend meal on a weeknight… I had been craving some grilled pineapple chicken kebabs This Island Teriyaki by Soy Vay is one of the most flavorful bottled marinades I’ve tried, and such an effortless way to impart some flavor into meat … Continue reading

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