Outstanding Oven Baked BBQ Ribs
My son, “the Chef” will grill in just about any weather, but he will agree, that it’s hard to beat these oven baked ribs As we head into Fall & Winter grilling season pretty much shuts down but you can still have incredible BBQ ribs whenever you want! I’m going to share 2 ways to … Continue reading
Hawaiian Hassleback Chicken
Today’s recipe is literally easier than picking up take out! Only 4 ingredients, boneless chicken thighs, pineapple, prosciutto and BBQ sauce Sauté prosciutto in a frying pan to render the fat drain on paper towels Make 4-5 deep cuts across each chicken thigh Stuff 1 or 2 slices of prosciutto into the cuts If you … Continue reading
Pineapple Salsa
Are hot dogs and hambugers part of your summer menu plans? Amp them up with pineapple salsa! Even though most people think Mexican and spicy when salsa is mentioned in the culinary world, it is actually a term used widely in other languages, meaning sauce This wonderful topping is so easy to make, you can … Continue reading
Pesto Parmesan Biscuit Bites
I love to keep a can or two of refrigerated biscuits on hand because they are not only delicious for breakfast, there are so many other ways to use them Pesto Parmesan Biscuit Bites are one of my favorites Canned biscuits, cut into pieces, and tossed with pesto and Parmesan cheese Couldn’t be easier and … Continue reading
Easy Breezy Summer Dips
Dips are always welcome at any type of gathering or a before dinner nosh In the summer, chances are you want something cool These dips will put a smile on everyone’s face, including yours, because they are so easy breezy to put together! Daisy Dip looks so pretty and as everyone starts to dive in, … Continue reading
Sunday Supper, Lightened Up Mac & Cheese
After the holidays, everyone is trying to eat healthier after indulging in rich holiday foods This easy to make Mac & Cheese is lightened up so you can enjoy it and the kids won’t be able to tell the difference This lightened up version uses 4% milk fat cottage cheese, reduced fat milk, and 2% … Continue reading
Take-out Tuesday, Cranberry Chicken
This Cranberry Chicken recipe is a classic, it’s been around for years The reason is not only because it tastes great, it preps in minutes It’s also holiday festive and perfect for this busy time of year Only 4 ingredients, cranberry sauce, creamy French salad dressing, dry onion soup mix and boneless chicken Cut the … Continue reading
Take-out Tuesday, Fall Coleslaw
Coleslaw is a year round favorite side dish that you can turn into a special Fall salad by adding apples and cranberries It also has walnuts for a delicious crunch factor and another layer of flavor It is tossed with a bleu cheese dressing which is a nice contrast to the sweet apples and cranberries … Continue reading
Sunday Supper, Magic Biscuits
These biscuits really are magical~ Only 4 ingredients, and one of them is salad dressing! These are seriously easy, just Bisquick, a can of 7-up or Sprite, butter and creamy salad dressing I used Bleu Cheese Dressing, but you can also use Ranch, creamy Italian, or sour cream Melt the butter directly in your … Continue reading











RSS - Posts

















