Loaded Pumpkin Mac & Cheese
Since now it’s officially Fall, it’s time to start slipping pumpkin recipes onto our tables~ People are either avid lovers or haters of pumpkin recipes! Pumpkin is a great source of nutrients too Cooking the chicken and pasta in chicken broth really amps up the flavor! First, poach the chicken in chicken broth by bringing … Continue reading
Recipe Box, Pumpkin Sausage Lasagna
Last Fall I made a Pumpkin Alfredo Ravioli Bake that was a big hit with my grandsons so I decided to try a lasagna version Sausage, ricotta, and Mozzarella cheese are layered with lasagna noodles and covered with pumpkin Alfredo sauce All you have to do is brown the sausage Then cook the pumpkin with … Continue reading
Take-out Tuesday, Fall Coleslaw
Coleslaw is a year round favorite side dish that you can turn into a special Fall salad by adding apples and cranberries It also has walnuts for a delicious crunch factor and another layer of flavor It is tossed with a bleu cheese dressing which is a nice contrast to the sweet apples and cranberries … Continue reading
Take-out Tuesday, Pumpkin Walnut Spirals
These little sweet & savory bites are perfect for any occasion this Fall season Breakfast, Brunch, luncheon, dinner, dessert… They are light, not too sweet, delicious and small enough not to be sinful~ These rolls would be great for Thanksgiving breakfast The best part about these spiral bites of nutty pumpkin is that … Continue reading
Take-out Tuesday, Maple Bacon Galette with Butternut Squash & Brussels Sprouts
Have you ever made a galette? Galettes are sort of a marriage of pizza and pie~ they can be savory, they can be sweet and they can be made with a variety of ingredients… My favorite type of recipe, endless possibilities! This galette is loaded with flavor, sweet maple syrup, salty bacon, savory roasted butternut … Continue reading
Party Panache, Pumpkin Pecan Butter Boards and Table
Butter Boards are all the rage right now, they are literally cutting boards smeared with a thick layer of flavored butter and served with a variety of breads, crackers, and fruit for spreading and dipping I decided to put a little spin on the concept by making individual butter boards and serving them on plates … Continue reading
Recipe Box, Parmesan Pumpkin & Bacon Spirals
Now that it’s officially pumpkin season, celebrate with these savory spirals full of creamy pumpkin, bacon and Parmesan cheese These spirals are super simple to make, and you can serve them for any meal or for party appetizers I had some for dinner the other night with a side of broccoli salad All you need … Continue reading
Take-out Tuesday, Acorn Squash with Maple Blueberry Apple Stuffing
After a beautiful summer like weekend on the coast with my family, here we go again being chased away by yet another hurricane… agh!!!! Oh and another happy note, our house was recently invaded by squirrels! Yikes, they are running around in a pipe covering under the house and chewing and gnawing and I don’t … Continue reading
Recipe Box, Savory Apple Pie Quesadilla
Did you know that next Saturday, the Saturday before Labor Day, is International Bacon Day? Yep! Celebrate with this sweet and Savory Apple Pie Quesadilla with BACON. I call it Apple Pie because it is full of apples and sharp cheddar cheese, the classic pairing for apple pie Except I used Cranberry White Cheddar and … Continue reading
Secret Recipe Club, Vanilla Scones with Cranberries, Apricots and Pecans
I recently joined the Secret Recipe Club. Members are assigned a another member’s blog to visit secretly and choose one of their recipes to make and share on the monthly reveal day. Today’s the day! This is a lot of fun, and a great way to meet other bloggers, discover new things, and expand your … Continue reading
RSS - Posts
