Sunday Supper, BBQ Chicken & Corn Pizza with Spinach Salad Topping
Pizza and flatbreads are a great way to reinvent leftovers We loaded the slow cooker up with chicken wings last Saturday Island Time Chicken only takes minutes to prep, which is perfect for busy summer days You can make it with breasts or thighs too, whatever you like There was enough chicken left over for … Continue reading
Take-out Tuesday, Cheesy Corn & Bacon Dip
One day last week the guys were going deep sea fishing so DD & I were in charge of dinner We decided Slow Cooker Peach Salsa Chicken would be easy and kids and adults would like it I also had a dip recipe I wanted to try that would be great for the hungry fishermen … Continue reading
Recipe Box, National Corn on the Cob Day, Techniques & Recipes
To celebrate National Corn on the Cob Day, I have rounded up my favorite corn recipes and cooking techniques I’m somewhat of a purist when it comes to vegetables, I like them fresh and simply prepared, especially corn You won’t find any recipes on my blog for spreading corn with spices or fancy butters, I … Continue reading
Take-out Tuesday, Chili Lime Corn & Queso Nachos
You’ve got to try this! These nachos are crazy good! I used multigrain and white corn tortilla chips I used fresh, roasted corn on the cob, but grilled corn would even be better 😋 Lay out the chips in an even layer on a parchment lined baking sheet and sprinkle liberally with cheese I took … Continue reading
Take-out Tuesday, A-B-C-Tart, Asparagus, Bacon and Corn
There is nothing easier for a quick meal than a throw together tart. Use what’s in your fridge, add some eggs and cheese, and you’ll have a well balanced and mouth watering meal that is so much better than take-out Refrigerated pie crust is a great staple Even though it comes in a round shape, … Continue reading