Take-out Tuesday, Summer Breeze Ravioli Casserole with Corn, Snow Peas and Ham

Here’s another dump and go, one dish meal that is perfect for busy days and with corn and bright green snow peas it’s summer in a bowl~ Make, bake and enjoy! This is also a clean out the refrigerator type dish… I thought I had much more Alfredo sauce than I did, hmmm… so I … Continue reading

Sunday Supper, Sausage Ravioli Alfredo with Bacon, Asparagus & Butternut Squash

Last Sunday I was in charge of dinner Big E had a Lacrosse game out of town and HHjr wouldn’t get home until 7 I had grocery shopped the day before, thinking I’d make a sheet pan chicken dinner with butternut squash and asparagus, and had also picked up Italian sausage ravioli and a jar … Continue reading

Take-out Tuesday, Turn Leftovers into a Magical Pasta Meal

. My son is always cooking wonderful meals for me but Sunday I had a chance to cook something special for him! . . He spent the weekend on the coast securing our beach house for Hurricanes Marco and Laura I wanted to have a good dinner ready for him when he returned, so he … Continue reading

Take-out Tuesday, Tales of the Traveling Tote and Ready Spaghetti

Today is a very special day! It is my first adventure with the Traveling Tote group! I have been following this group of fellow McKenzie-Childs loving bloggers on their adventures and was beyond thrilled when they asked me to join in the fun with my new tote, “Miss Coquille”! “Miss Coquille,” {French for shell} got … Continue reading

Take-out Tuesday, Zucchini Boats on an Orzo Sea with Pesto Spirals

This is basically spaghetti and meat sauce…Shhhh…. when you change it up just a tad and give it a fancy name, you turn a cow’s ear into a silk purse~is that how the saying goes?   Something like that!   Whipping up the Pesto Spirals takes about, umm, 30 seconds! I only had one zucchini which wasn’t … Continue reading

Take-out Tuesday, Two Easy Favorites

These are not new recipes, and you probably have your very own version… I decided to mention these anyway just in case you have forgotten about these old favorites, and I have a trick or two to make them extra easy and delicious… Easy Italian Sausage Ziti Bake gets a flavor boost from Italian sausage, … Continue reading